I think there is a fine balance between getting out there to move whether it’s walking, on a bike or hiking up a mountain…and pausing along the way to take it all in. There’s gotta be good stuff along the way and not just the endorphin high or fit bit count at the end.
I got my bike out for the second time only this year. I had done a ride with my trainer for one of our weekly sessions, and wanted to try and keep the momentum going. When I head out, I’m often already thinking about getting back home. Does anybody else’s mind go there?:-)
So as I pushed down on the pedal the first few times, I thought about trying to enjoy the time on the trail, noticing what I was riding by, saying hello to people I passed by. And not just racing to get it over with.
It worked. So I tried it again on the weekend with a paddle down the river. I’m not in quite the same hurry in a kayak, as on my bike, but I often think “okay, you have an hour…paddle to the bridge and a little farther, then turn around and get back.”
But this time, I tried to find the perfect place between effort and ease.
A few months ago I said I was done with my fitbit. Turns out, I’m not. I missed it. It actually motivated me to take the dog on one more walk to hit my step target. So I bought another one. We were just in Quebec City for a few days. My significant other was attending a conference. I walked. And walked. And walked. I enjoy getting to know a city on foot, and seeing my step totals at the end of the day was fun. Until my feet hurt! Then I stopped and had a glass of wine and read Louise Penny!
71,195 steps or 33.74 miles in three days. Fitbit is my friday favourite, again!
After last week’s “whine” about seasonal transition disorder…I’ve been trying.
It started with a trip to my local farmers’ market on Saturday morning for a bag of fresh lettuce mixture. Made sure I had some veggies around. And have had THREE, yup three, salads this week so far. Washed the lettuce. Cut up cherry tomatoes, an avocado, added a little cooked chicken and some asiago cheese.
It’s happening. I’m making salads and walking and trying to only watch one hour of Netflix at a time!
How are you doing this week?
Every Friday afternoon at Rancho la Puerta they offer a lecture called Taking The Ranch Home. The goal is to help guests adopt healthy lifestyle changes from the Ranch and incorporate them into their everyday life. Since we just arrived home, it seems like a good time to reflect on what we are ‘taking home from the ranch’ this year.
Move early in the day. Hike, walk, swim…do it first thing before life gets in the way. Even better if you can be outside and watch the sun rise.
Eat well. It’s pretty easy to do at the Ranch because every meal includes about 15 different vegetables, a delicious soup and someone else did the work! With a little planning you can make healthy choices for your meals too.
Make time for reflection. The world would be a better place if we stopped every once in awhile during the day to pause, meditate, focus, count to 10, count your blessings…whatever you want to call it.
Spend time with your sister, or girlfriends or whoever listens to you and gets you!
HAR & CJR
“Space to breathe freely amidst nature.”
“To relax. To renew, reflect and redirect one’s longer living life.”
“To explore the possibilities of changing course in one’s life.”
Rancho la Puerta.
HAR & CJR
With over 3000 acres, just wandering the grounds at Rancho la Puerta is treat.
Paths wind by flowers, hammocks,
HAR & CJR
Every morning at Rancho la Puerta begins with a mountain hike.
There are several options for distance and difficulty, but they all start just as the sun is coming up over mystical Mt. Kuchumaa.
It’s a wonderful way to start the day. They are timed perfectly so that just as you are finishing stretching, it’s time for breakfast!
HAR & CJR